Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Dhokar dalna recipe here. We also have wide variety of recipes to try.
Before you jump to Dhokar dalna recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by making several simple changes.
Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One wholesome substitute that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dhokar dalna recipe. You can cook dhokar dalna using 20 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Dhokar dalna:
- Prepare 200 grams cholar dal (soaked in water for half an hour)
- Get as required oil
- Get 1/2 tablespoon ghee
- Provide 1 &1/2 teaspoon turmeric powder
- Take 1 teaspoon red chilli powder
- Get 1 tablespoon finely grated coconut
- Take As needed garam masala
- Provide 1 teaspoon garam masala powder
- Take as required finely grated ginger
- Prepare 3 big chopped tomatoes
- Provide 1/2 teaspoon hing
- You need 1 teaspoon jeera
- Take 4 chopped green chilli
- Provide 2 bay leaves
- Prepare 1/2 tablespoon milk powder
- Take as required water
- Prepare 1 teaspoon soya sauce
- Get 1 &1/2 teaspoons dry roasted jeera -dhaniya powder
- Get 1/2 teaspoon fenugreek leaves
- You need 1 teaspoon kashmiri red chilli powder
Steps to make Dhokar dalna:
- Grind soaked dal in grinder adding salt and green chilli, and set near to the oven. Put little oil to the heated pan add ginger, jeera, hing saute till translucent.
- Now put coarsely ground dal to the pan saute and add pinch of turmeric powder mix well, add coconut mix, saute until the gravy becomes thick and moistureless, and keep it to the bowl. and make dhokla dough in cylindrical shape, you can make it square shape, but I have chosen it and shallow fry all dhoka dough.
- Now put ghee and oil to another pan when it perfectly boiled put bay leaves, jeera mace, cardamom, cloves cinnamon, when it translucent Put chopped tomatoes saute for three to four minutes add turmeric powder, red chilli powder and keep close with the lid, and check the tomatoes are well cooked.
- Now put jeera dhaniya powder and mix add garam masala powder,add milk powder saute for more minutes,add soya sauce and mix add Kashmiri red chilli powder and mix again and keep sauteing till the gravy becomes thick and leaves oil from the gravy, Now put water boiled for more minutes again when gravy is nicely done put above the fried dhoka.and keep rest for few minutes and check dhoka absorb the gravy and it's looking great.
- Delicious dhokar dalna is ready to serve,serve with hot rice.
The lightly spiced lentil cakes are made from chana dal and dried peas with spicy chilis and a blend of warm spices. This recipe is called Dhokar Dalna. Small cakes made of chana dal are first steamed, fried and the simmered in a spicy gravy. So, check out the recipe for Dhokar Dalna and give it a try. Spiced Lentil Cakes in a gravy.
If you find this Dhokar dalna recipe valuable please share it to your close friends or family, thank you and good luck.
