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Paneer balls
Paneer balls

Before you jump to Paneer balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons why this is so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, merely making a couple of modest changes can positively impact daily eating habits.

One way to approach this to begin seeing some results is to understand that you do not have to alter everything straightaway or that you need to completely get rid of certain foods from your diet. It’s not a bad idea if you want to make major changes, but the most vital thing is to step by step switch to making healthier eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to paneer balls recipe. To make paneer balls you need 13 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Paneer balls:
  1. Take 500 gms paneer crumbled
  2. Provide 3 tbsp Veeba sweet onion sauce
  3. You need 3 tbsp Veeba cheese and chilli spread
  4. Prepare Handful coriander leaves
  5. You need 1 tsp chilli flakes
  6. Take 3 green chillies chopped
  7. You need To taste Salt
  8. Prepare Pinch Pepper
  9. You need As needed Oil for frying
  10. You need 1/2 cup maida
  11. You need As needed Water
  12. Get As needed Extra Maida
  13. You need As needed Bread crumbs
Instructions to make Paneer balls:
  1. In a bowl take the crumbled paneer, salt, pepper, chilli flakes, sweet onion sauce, chilli cheese spread and coriander leaves. Mix everything until well combined.
  2. Shape into balls and roll them in dry maida. Keep in the refrigerator for 30 minutes. Prepare a thick paste using maida and water. Dip the paneer balls in the maida slurry then breadcrumbs and deep fry till golden brown. Enjoy!

So what did u add u ask? Repeat the same process to make balls from remaining mixture. Turn on the flame and heat a pan, o nce the oil is heated, put the balls into the hot. Paneer Ball Biryani is tasty twist to the authentic Biryani. Few months back I prepared paneer ball pulao which was loved by all, so this time I thought to try out in form of biryani and amazingly it turn.

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