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Before you jump to Masala toast, garlic cheese toast,poha cutlet and egg halwa recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
We all know that having healthy meals can help us feel better inside our bodies. We have a tendency to feel way less gross when we increase our consumption of nutritious foods and reduce our consumption of unhealthy foods. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
When looking for a convenient wholesome snack, make sure you remember about yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. As a food, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich source of healthy nutritional vitamins. Yogurt is very easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Fast hint: pick unsweetened yogurt and include walnuts or flaxseeds. This minimizes your sugar intake without minimizing the taste of your snack.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to masala toast, garlic cheese toast,poha cutlet and egg halwa recipe. You can cook masala toast, garlic cheese toast,poha cutlet and egg halwa using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:
- Take For MASALA TOAST
- Provide 5 bread slices
- Prepare 2 Boiled potatoes
- Take 1 tbsp turmeric
- You need 1 tbsp green chilli paste
- Prepare salt as per atste
- Provide 1/2 cup sev
- Use 1/2 cup Chopped coriander
- Provide For GARLIC CHEESE TOAST
- Prepare 5 bread slices
- Prepare 1 cup grated cheez
- You need 1/2 cup grated or chopped garlic
- Get 1 tbsp red chilli flakes
- Provide 4-5 tbsp butter
- You need For EGG HALWA
- Provide 5-6 egg
- Use 1/2 cup sugar use how much sweet u want
- You need 3-4 tbsp ghee
- You need 1 cup milk
- Take POHA cutlet
- You need 1 cup poha
- You need 2-3 boiled potatoes
- Provide 1 tbsp salt
- Use 1 tbsp chat masala
- Use 1 tbsp ginger garlic paste
- Get 1 tbsp garam masala
- Get 1 tbsp dry mango powder
- Prepare 1 tbsp green chilli paste
- Take 1 cup Bread crumbs and
- Get 1 cup Maida flour batter
- Provide Oil for fry
Instructions to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:
- Making masala toast smashed boiled potatoes and add all the spices and heat pan and add oil and mustard seeds and add the stuffing to it and cook for 5 minutes take bread slice and spread the masala and heat pan and keep the bread to become crispy then turn on the other side so the masala gets cooked we don't have to cook much and now take out the toast and garnish it with sev spread nicely on that and serve with sause or green chutney
- For garlic bread heat pan keep on low flame add butter and when it melts add garlic and for a sec keep on low flame now take out from flame and spread immediately to the bread slices and add grated cheez and chilli flakes on top and keep for 5 to 20 minutes on oven or otg to get cheez melts and bread little crispy.ready to eat serve with chutney or sauce
- For egg halwa take a non stick pan heat milk and add sugar and ghee let sugar melt keep on stirring when it is dissolve fully now beat the eggs and add to the milk and keep on stirring with the spoon so that it should not stick to the pan and should not get burn keep on continusely mixing it till milk gets dissolve and egg gets scrambled nicely and your yummy egg halwa is ready to eat
- For POHA cutlet take boiled potatoes and smash it add all the spices and mix well make batter of Maida flour and bread crumbs now make tikki in round shape and dip in Maida batter and and coat it with bread crumbs then you can shallow fry or deep fry the cutlet and your poha cutlet is ready serve with green chutney or tomato sauce
In a pan add some olive oil and cook the french toast till golden brown on both sides. the masala toast recipes are typically prepared with a unique toaster which is very much specific to mumbai street food vendors. basically it helps to gives a crisp and cone triangle shape, locking the sides of toast. however, in this recipe i have used a normal tawa as i did not have access to it. but if. I have posted Bombay style Veg toast sandwich earlier which tastes equally good. That version though is prepared Kebab/Kele ka Kabab Sabudana(Sago) Cutlets Stuffed Bell Peppers Tandoori Aloo Upma Tikki.left over wonders. The Masala Cheese Toast has a fabulous taste that goes down well with both kids and adults. Can be made in a handy mini size and served at parties, or enjoyed at home as a tea-time snack.
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