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Vegetable Bread lasagna
Vegetable Bread lasagna

Before you jump to Vegetable Bread lasagna recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

We all know that having healthy snacks can help us feel better within our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, with regards to eating between goodies. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

If you’re not allergic to nuts, try eating some almonds! Almonds are often considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. Almonds can be a natural supply of B vitamins together with other vitamins and minerals. They generally do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. But whenever you eat almonds, you don’t feel like you need to sleep a while. Instead, these nuts help to reduce stress and provide a calming feeling throughout your body. Sometimes eating almonds can also be a mood increaser!

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to vegetable bread lasagna recipe. You can cook vegetable bread lasagna using 27 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Vegetable Bread lasagna:
  1. Provide 5-6 pieces brown bread/white bread
  2. Provide 1 cup white sauce
  3. Provide 1 cup red sauce/pizza sauce
  4. Take 3-4 cheese cubes
  5. Provide 100 gms paneer
  6. Provide 1 tsp olive oil
  7. Prepare 1 onion sliced
  8. Use 1 capsicum chopped
  9. Prepare 1/2 cup sweet corn
  10. Get 1 carrot thinly sliced
  11. Provide 1/2 cup cabbage shredded
  12. You need 1 tsp garlic paste
  13. Get 1/2 cup peas
  14. Provide to taste salt
  15. Prepare 1 tsp black pepper powder
  16. Get 1/2 tsp sugar
  17. You need 1/2 tsp chilli flakes
  18. You need 1/2 tsp mixed herbs
  19. Use For white sauce-
  20. Use 30 gms butter
  21. You need 30 gms all purpose flour
  22. Provide 300 ml milk
  23. Take to taste salt
  24. Provide 1/2 tsp black pepper powder
  25. Take 1 small onion
  26. You need 1 clove
  27. You need 1 bay leaf
Instructions to make Vegetable Bread lasagna:
  1. First heat tsp of oil in a pan add garlic and stir for few secs.add onion and all chopped vegetables.Saute on high flame till the vegetables becomes tender(for few minutes)add salt,sugar and black pepper powder,mix well and switch off the flame.
  2. Now grease a micro proof bowl or tray, first spread white sauce at bottom layer evenly.then arrange the bread slices evenly without leaving gapas much as possible).
  3. Now spread red sauce over the bread layer.again make a layer of bread slices and spread red sauce once again over the bread slices.Grate paneer over the red sauce layer.
  4. Now spread prepared vegetable mixture all over the bowl.spread evenly and press lightly.
  5. Now spread white sauce over the veggies.
  6. Now grate cheese cubes over the white sauce layer.Sprinkle some chilli flakes, black pepper powder and mixed herbs.
  7. Cover the bowl with aluminium foil and bake for 20 mins in preheated microwave oven on 170℃.
  8. After 20 mins,remove foil and cook for another 10 mins.
  9. Vegetable bread lasagna is ready.Let it sit for 10 -15 mins after that cut it to make slices and serve.
  10. Making white sauce - heat butter in a pan, add flour and stir for few secs add milk (little at a time)stir continuously there shouldn't be any lumps.Cook until creamy insert a bay leaf and clove in a onion and put it in a sauce pan.Stir/cook for a min add salt and pepper mix well and switch off the heat.white sauce is ready.

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