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Before you jump to Stuffed Garlic Bread recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.
We are very mindful that consuming healthy snacks can help us truly feel better within our bodies. When we eat more healthy meals and a smaller amount of the detrimental ones we generally feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be challenging when it is snack time. Shopping for snacks can be a challenge because you have countless options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
While searching for a convenient healthy snack, don’t forget about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt would make a amazing snack, nevertheless. It consists of a great deal of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by many people. Yogurt mixes wonderfully with nuts and seeds. This reduces your sugar intake without reducing the taste of your snack.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to stuffed garlic bread recipe. To cook stuffed garlic bread you only need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Stuffed Garlic Bread:
- Use 1&1/2 cup Maida
- Take 1 tablespoon dry yeast
- Take 1-2 tablespoon sugar
- Provide 1 tablespoon salt
- Get 3 tablespoons Garlic paste or 6 cloves crushed
- Prepare 1 cup Sweet corn
- Provide As per taste Cheese
- Provide As per taste Chilli flakes
- Use 1 tsp Oregano
- You need 1 cup Amul Butter
- Use 1 cup Water
Steps to make Stuffed Garlic Bread:
- Take 1 cup warm water in a bowl then mix sugar and dry yeast in to it and set aside for 10-15 minutes till yeast got bubbly and activated. Now add flour, salt, garlic paste and mix well to form a sticky dough.
- Cover the dough with cotton napkeen and set aside for one hour till it is double in size. Now divide the dough into two portion and role into thick circle. Spread the garlic paste over it. Sprinkle sweet corn, chilli flakes, oregano, cheese over it. Fold it over and seal the edges.
- Take pressure cooker put salt in to it. Then put aluminium stand inside the pressure cooker and pre heat for 10 minutes. Now take baking mould and put garlic bread inside this mould. Use a pizza cutter to cut into sticks. Spread Butter over garlic bread and also sprinkle chilli flakes and origano.close the pressure cooker without whistle. Cook for 20 minutes on medium flame and then 15-20 minutes high flame. This till give nice colour to the bread.
- Remove it and brush with some more butter if needed. Garlic bread is now ready.
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