Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Bhapa chingri (steamed prawns) recipe here. We also have wide variety of recipes to try.
Before you jump to Bhapa chingri (steamed prawns) recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
We are all aware that eating healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning hours. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.
A large assortment of instant health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to bhapa chingri (steamed prawns) recipe. To make bhapa chingri (steamed prawns) you only need 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Bhapa chingri (steamed prawns):
- Prepare 10-15 medium size prawn
- You need 1 teaspoon white mustard seeds.1 teaspoon black mustard seeds
- Get 1 teaspoon poppy seeds paste
- Provide 1 table spoon coconut paste
- Prepare 9-10 green chillies
- Take 1/2 tsp Turmeric powder
- Prepare To taste Salt
- Get 5-6 tsp mustard oil
- Get as needed Coriander leaves
Steps to make Bhapa chingri (steamed prawns):
- Clean & wash the prawns.
- Marinate the prawns with salt and turmeric powder.
- Keep it aside.
- In the mean while grind the two types of mustard seeds with a pinch of salt and one green chilli.
- In a steel tiffin box add mustard seeds paste coconut paste. Poppy seeds paste green chillies.turmeric powder salt and mustard oil.Mix it well.
- Add the marinated prawns into it.Add coriander leaves.keep it aside for another 30 minutes.
- Close the lid of the tiffin box..In a deep kadhai add water.keep the tiffin box inside the water.let the water boil in low flame for 20 minutes..
- Switch off the flame.open the tiffin box after 10 minutes.
- Serve hot with steamed rice only
You can steam the prawns in a stainless steel utensil. Bhapa Chingri aka Bengali Chingri Bhapa. You are not going to make Chingri Macher Malai Kari with medium-sized prawns I suppose. So, has been the case with shrimps and prawns in Eastern Indian cuisine, especially in Bengali recipes. This shrimp recipe in microwave is definitely for all (read the newcomers and pros in kitchen).
If you find this Bhapa chingri (steamed prawns) recipe useful please share it to your close friends or family, thank you and good luck.
