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Pan Masala
Pan Masala

Before you jump to Pan Masala recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons why this is so. The overall economy is impacted by the number of men and women who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a couple of modest changes can positively impact day-to-day eating habits.

One way to approach this to start seeing some results is to realize that you do not need to change everything instantly or that you have to completely get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you will not want to eat the old diet.

Obviously, it’s easy to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to pan masala recipe. You can have pan masala using 6 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Pan Masala:
  1. Prepare Roasted fennel seeds (sonf) Roasred coriander seeds(dhania beej)
  2. You need Melon seeds(chaar magahz) Roasted sesame seeds(till) Sugar cubes(misri) Dried dates pieces(chohara) Desiccated shredded coconut
  3. Use Khopra/ naryal)
  4. Provide Chocolate and sugar coated fennel seeds(saunf) Gulqand Silver Coated Cardamom and cardamom seeds(elaichi)
  5. Use Silver coated and sweet beetle nuts (supari)
  6. Use Tutti fruiti
Steps to make Pan Masala:
  1. Mix as per Tour taste

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