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Gulkand stuffed Strawberry Chocolate Modak
Gulkand stuffed Strawberry Chocolate Modak

Before you jump to Gulkand stuffed Strawberry Chocolate Modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Obviously, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to gulkand stuffed strawberry chocolate modak recipe. You can have gulkand stuffed strawberry chocolate modak using 4 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Gulkand stuffed Strawberry Chocolate Modak:
  1. You need 200 grams strawberry chocolate compound
  2. You need 5 cherry finely chopped
  3. Provide 1 dry fruit gulkand
  4. Take as required Rose petals to garnish
Steps to make Gulkand stuffed Strawberry Chocolate Modak:
  1. Melt strawberry chocolate compound by double bath. Add chopped cherries in melted and softened chocolate and mix well now fill 1/2 of the modak mould with spoon and in center fill with small portion of gulkand, and again fill the chocolate till top tap and keep it in the fridge for 10-minutes to set.
  2. Remove from the fridge, unmould the chocolates and serve ready chocolate in plate and garnish with rose petals and serve delicious chocolate Modak to Shree Ganesha.

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