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Before you jump to Beef Daleem recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to beef daleem recipe. To cook beef daleem you need 19 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Beef Daleem:
- Provide 600 g beef with less bones
- You need 4 onions
- Take 2 gathi garlic
- Use 1 teaspoon sabat garam masala
- Prepare 3 teaspoon red chilli powder
- Provide Salt per taste
- Get 2 teaspoon haldi powder
- You need 2 tsp garam masala powder
- Get 2 tsp heap full dry coriander powder
- Get 1 cup oil
- You need 2 1/2 litres water
- You need 180 g kooty hoi gandum
- Provide 60 g daal chana
- You need 40 g daal masoor
- Provide 30 g daal mong
- Use 30 g rice
- Use 20 g daal mash
- Prepare 7 green chillies
- Provide 1 inch ginger piece
Instructions to make Beef Daleem:
- Beef ke sath oil onion garlic or sb spices daal ke medium flame py pani add kar ke Paka lain. Me ny cooker use nahi Kia. 4 hours medium flame py pakaya. Jab bilkul gal jaye to bones alag kar lain or bhon lain. Bhonty howy garam masala powder add karain.
- Gandom over night bheego ke rakhain. Sb daal ko aik sath gaala lain or. Gandom ko alag. Shaker me aik aik mind ke leye shake kar ke beef me add karain
- 1 1/2 glass pani daal ke phir Pakain, or Green chillies or ginger koot ke add karain.
- Jab acha Pak jaye our thick ho jaye to. Onion ka tarka lagain.
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