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Chocolate Paan
Chocolate Paan

Before you jump to Chocolate Paan recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a good impact on our daily eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than wholly altering your diet is just substituting healthy eating choices whenever you can. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chocolate paan recipe. To make chocolate paan you need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Paan:
  1. Get 7-8 Kapuri Paan Leaves
  2. Get 4 Tbsp Chocolate Spread
  3. You need 1/2 Cup Chopped Tutti Frutti
  4. Get 1/2 Cup Navratna Mukhwas
  5. Use 1/2 Cup Gulkand
  6. Prepare 1/2 Cup Desiccated Coconut
  7. Get 7-8 Glace Cherries
Steps to make Chocolate Paan:
  1. Spread some chocolate spread & add little bit of the other ingredients.
  2. Fold paan into a triangle & skewer with a toothpick topped with a cherry.
  3. Garnish with some more chocolate spread & desiccated coconut.

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