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Before you jump to "KHICHDI PAKODA" recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
Enjoying healthy foods makes all the difference in how we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy types contributes to a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult if it is snack time. Shopping for snacks can be a struggle because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Eating almonds is an excellent choice as long as you don’t have a nut allergy. Almonds are sometimes considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Several nutritional vitamins tend to be found in these wonderful nuts. Tryptophan, an enzyme also found in turkey which induces drowsiness, is present in almonds. Having said that, you won’t need a nap after eating almonds. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds typically give you a general increased sense of well-being.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to "khichdi pakoda" recipe. To cook "khichdi pakoda" you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make "KHICHDI PAKODA":
- Prepare 1 cup leftover khichdi
- Take 2 tbsp rice flour
- You need 2 tbsp corn flour
- You need 2 green chillies (finely chopped)
- Use 2 tbsp coriander leaves (chopped)
- Take to taste Salt
- Get 1 tsp garam masala
- Provide to taste Salt
- Provide Oil for deep frying
Instructions to make "KHICHDI PAKODA":
- Combine all ingredients.
- Make balls from the mixture.
- Heat oil in a pan and fry the balls.
- Serve hot!
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