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Before you jump to Bombay style falooda recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to bombay style falooda recipe. You can cook bombay style falooda using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Bombay style falooda:
- Take 2 tsp Butterscotch sherbet
- Get as required Tukmaria (basil seeds)
- Use 1 packet Falooda sewaiyan
- Take as required Vanilla ice cream
- Get 1 cup Milk
- Take some Homemade kulfi
- Prepare as required Homemade jelly
- Get 2 tsp Rose Sherbat
Steps to make Bombay style falooda:
- Take a bowl & a 1 tsp of butterscotch sherbet
- Now add 1 TSP of basil seeds
- Add some falooda sewaiyan
- Now mix milk with ice-cream & pour on it
- Put a scoop of homemade kulfi
- Put some homemade jelly pieces
- Pour some rose Sherbat
- Bombay style falooda is ready
Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream. How to make falooda at home, a summer drink. Falooda - Falooda - Falooda the cherished ice cream and flavored milk dessert of Sub-Continent. Falooda Shake - Falooda is a popular dessert not just in Mumbai (Bombay) where it is thought to. A savories of puffed rice crispies, crushed tortillas, potatoes, tomatoes, onions tossed with garlic, chilly & tamarind chutney topped with fine gram flour fritters.
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