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Suji and besan mix halwa
Suji and besan mix halwa

Before you jump to Suji and besan mix halwa recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Ingesting healthy foods makes all the difference in how we feel. When we eat more healthy snacks and a lesser amount of of the bad ones we usually feel much better. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend hours at the food market searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need a quick pick me up.

Whole grain meals are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than processed grains present in white bread.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to suji and besan mix halwa recipe. You can have suji and besan mix halwa using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Suji and besan mix halwa:
  1. Take 1/2 cup suji
  2. Provide 1/2 cup Besan
  3. You need 3/4 cup ghee
  4. Provide 21/2 cup milk
  5. Prepare 3/4 cup sugar
  6. Use 4-6 pieces Elaichi powder
  7. Use 5-7 pieces Broken cashewnuts
  8. You need 5-7 Diced almonds
  9. Prepare 8-10 pieces raisins
Instructions to make Suji and besan mix halwa:
  1. Firstly, heat the ghee on medium flame in a karahi add almonds and cashewnuts fry it then take out and keep it separately.
  2. Now add one cup of suji besan mix in a karahi. Prepare on low flame. Stir it continuously until it turns little brownish. A fragrance will come, means you will come to know that it's done properly.
  3. Now add milk simultaneously stir the mixture, then add sugar. For 2 to 3 minutes stir the mixture on medium flame. Milk and sugar are now mixed properly.switch off the gas heat.
  4. Add elaichi powder, cashewnuts, almond and raisins. Mix it in halwa.Your halwa is ready to eat.

Suji Halwa is a popular breakfast and dessert that is made across many regions in India. It is made using semolina and is quick and easy to prepare. Semolina is a great source of vital vitamins E and B group both of which are essential to build the immune system and also provide high levels of energy. Besan ka halwa was one of those things. A humble dessert that uses some very basic ingredients found easily in an Indian pantry but if made right, can outshine the fanciest of them.

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