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Before you jump to Suji ka Halwa recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
We are all aware that consuming healthy meals can help us truly feel better inside our bodies. If we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a challenge because you have so many options. Here are a few healthy snacks that you can use when you need a fast pick me up.
Yogurt is often a snack many people ignore. Sometimes people choose to eat yogurt over a nutritious lunch which is not the best idea. You can’t beat yogurt whenever it comes to a wholesome snack though. It consists of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to make it. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to take pleasure in a flavorful snack without the need of too much sugar.
You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. To make suji ka halwa you need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Suji ka Halwa:
- Get 50 gms Suji (Rava) (Semolina)
- Provide 5 scoops Sugar (according to taste)
- Get 4 tbsp Desi Ghee
- Take 2 cups water
- Provide 7-8 almonds
- Use 7-8 Cashew nuts
- Get 5-10 Raisins
Steps to make Suji ka Halwa:
- In a pan firstly add 4 tbsp of Desi Ghee and then add the suji into it.
- Roast it well till the colour changes to light brown or dark brown according to your preference.
- Then add 2 cups of water to it. And stir it well.
- Then put 5 scoops of sugar. I personally like more sweet that's why I have added 5 scoops of sugar and stir it well till the halwa starts to become thick.
- Then add cashew nuts, almonds, raisins to it.
- Garnish it with Almonds and serve it hot.
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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