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Beef Samosey
Beef Samosey

Before you jump to Beef Samosey recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically think that healthy diets demand a lot of work and will significantly alter how they live and eat. In reality, though, simply making a few small changes can positively affect day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

As you can see, it’s easy to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to beef samosey recipe. To cook beef samosey you only need 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Beef Samosey:
  1. Provide 250 gms Beef mince
  2. Provide 1 tsp salt
  3. Get 1 tsp red chili powder
  4. Use 1 tsp ginger garlic paste
  5. Prepare 1 tsp garam masala powder
  6. Prepare 1 medium size onion
  7. Provide 1/4 cup hara dhania
  8. Provide 1/4 cup podina
  9. Take 2 bari green chilli
  10. You need Oil for deep fry
  11. Use 12 samosa patti
  12. You need 1 tbsp aata
Instructions to make Beef Samosey:
  1. Sb sey pehley qeemey ko wash krlain
  2. Phr is qeemey mey salt, garam masala powder, red chilli powder, ginger garlic paste or 1/4 cup pani add kar ke paka lain or qeemey ko achi trhan khushk krlain
  3. Phr qeema thora thanda krlain or is mey bareek pyaz kaat kar add karain
  4. Phr is mey dhania podina or green chilli bareek kaat kar ke add karain
  5. Sbko achi trhn mix krlain hamara samosey ka masala ready hai
  6. Phr samosa patti lain..isey samosey ki trhan fold kar ke is mey qeema filling kar ke band krdain
  7. Side ko aatey ko ley pani mey ghool lain or is mixture sey chipkana hai takey masala bahir na nikley
  8. Phr isey medium flame mey oil mey deep fry krlain mazedar samosey ready hain

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