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We hope you got insight from reading it, now let’s go back to boti fry masala recipe. To cook boti fry masala you need 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Boti fry masala:
- Prepare Half kg boneless beef cut in small cubes
- Use Quarter cup oil
- Take 1 onion roughly chopped
- Get 1 tbsp ginger garlic paste
- You need 6 cloves
- Get Half tsp black pepper
- Take 1 inch piece of cinnamon
- Prepare 2 green cardamom
- Use 1 tsp cumin seeds
- Prepare 1 tbsp crushed coriander seeds
- Use 2 tomatoes
- Prepare Half cup yoghurt
- Prepare 1 tsp salt
- Use 2 tsp red chili powder
- You need Quarter tsp turmeric powder
- Take Half tsp fennel seeds grounded
- Prepare 1 tsp green chilli paste
- Prepare Half tsp all spice
- You need Handful coriander leaves roughly chopped
Steps to make Boti fry masala:
- Heat oil in a wok. Add onion. Fry until golden in color. Then add whole spices. Add beef boti and ginger garlic paste. Fry for 5 minutes.
- Add 1 cup of water, cover and cook till half done.
- Add tomatoes, yoghurt and dry seasonings. Again cover and leave it on slow Flame. Lastly add all spice. Garnish with coriander leaves. Serve with paratha.
Boti Fry Masala By Sehar Syed. Fry Masala Boti Recipe By Food Fusion (Eid Recipe). Here is a pro tip by Rida Aftab on how to tenderize beef steak quick.ly! Fry Masala Boti Recipe By Food Fusion (Eid Recipe). Spicy chicken boti masala recipe in PAN / tawa fry chicken boti masala * farah's cooking channel*.
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