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Before you jump to Beef bomby biryani recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. If we eat more healthy snacks and less of the bad ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This is usually a problem, however, when it comes to eating between meals. Finding snack foods that help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Make the change from refined products including white bread to the healthier whole grain alternatives.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to beef bomby biryani recipe. You can have beef bomby biryani using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Beef bomby biryani:
- You need 1 kg Beef
- Provide 1 cup dahi
- You need 4 Piyaz slice
- Use 3 allu cut
- Use 4 timatar
- Provide 4 tbsp Adrak lehsan paste
- Get (Crush masala)
- You need 2 crush tez patta
- Provide 3 hari ilachi
- Use 6 long
- Get 2 tsp darcheni powder
- Prepare 4 tbsp Lal mirch powder
- Get Namak as required
- Get 2 tbsp dania powder
- Use 1/2 tsp haldi
- Take 1 tsp zeera
- Provide 1 tsp Sonf
- You need 2 tbsp dried mint
- Prepare Food colour
Instructions to make Beef bomby biryani:
- Sab se phly ap dry masala tez patta, hari ilachi, long, darcheni, namak, Lal mirch powder, dania powder, zeera, or Sonf ko grind kar lain achi tarhan se.
- Ab aik pot main oil dal ke piyaz ko light brown kar lain. Phir chopped timatar dal dain or mix karin "2" mint ke ley high heat pe ke gravy ban jai. Ab gosht dal dain or mix karin phir sath hi dahi dal dain mix karin or ab Adrak lehsan paste dal dain. Mix karin or sath hi masala jo grind kia tha wo dal dain or achi tarhan se mix karin.
- Ab "2" ganty ke ley gosht ko galny dain halki anch pe.
- Gosht gal jai to ab allu dal dain or tez anch kar ke bun lain achi tarhan se oil alagh Ho jai. "5" mint ke ley cover kar ke halki anch pe rakhin.
- Ab degchi main pani dal dain us m ah and tez patta, long, hari ilachi, dal ke boiled karin or Chawal dal ke boil karin ke chawal aik kanni reh jai.
- Ab aik bari degchi main nechy phly chawal dal dain uper thora beef masala dal dain phir chawal dal dain phir beef masala dal dain phir end pe chawal dal dain or food thora sa pani main ghol ke wo b chawal ke uper phela dain phir cover kar ke halki anch pe "15" mint ke ley dam laga dain.
- "15" mint ke bad biryani ready to eat enjoy 😍 mazy Dar biryani
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