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We hope you got insight from reading it, now let’s go back to spicy beef biryani recipe. To make spicy beef biryani you need 19 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Spicy Beef Biryani:
- You need 1 1/2 kg beef
- Use 1 kg Basmati rice
- Use 2 tbls Ginger garlic paste
- Get 4 medium onions
- Provide 4 medium tomatoes
- You need 1 cup yoghurt
- Use 1 cup oil
- Prepare 1 tbls red chilli powder
- Prepare 2 tbls coriander powder
- Get 1/2 tbls turmeric powder
- Use to taste Salt
- You need 1 large pack Biryani Masala
- Provide 1 cup fresh mint leaves
- Use 7-8 sliced green chillies
- Provide 4 lemons slices
- Use 2 tbls Julian cut ginger
- Prepare 2 tsp garam masala
- Prepare Yellow food colour
- Prepare Milk (as required)
Steps to make Spicy Beef Biryani:
- Take a wok add beef, sliced onions,salt, yoghurt and ginger garlic paste with four cups of water and cover with lid. Cook till the beef tender.
- Soak Basmati rice then boil into water (boiled 85%). Spread boiled rice at tray to cool down (because due to layering with rice I don't want the rice sticks together).
- When the beef tenders add sliced tomatoes, biryani masala, red chilli powder, turmeric powder and coriander powder cover and cook for 10 minutes with lid.
- Remove lid and bhonify the beef on medium to high flame till the Oil separates. Add fresh mint leaves, sliced green chillies, Julian cut ginger and sliced lemons. Mix well.
- First add about ¼ cup oil from the surface of beef gravy in the bottom on large wok. Then layer with boil rice.
- Add half beef with gravy and add 2nd layer of rice, sprinkle 1 tsp of garam masala on rice then all the remaining beef with gravy.
- Last add the layer of remaining rice. Sprinkle garam masala and yellow food colour. Drop a tbls of milk on the food colour and give dummm.
- Delicious spicy Beef Biryani ready to serve.
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