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Pork Ribs - Braai
Pork Ribs - Braai

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We hope you got benefit from reading it, now let’s go back to pork ribs - braai recipe. You can cook pork ribs - braai using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Pork Ribs - Braai:
  1. Prepare 2 slaps of ribs
  2. You need 1/2 cup six gun grill multi-purpose sauce
  3. Get 2 tbspn lemon juice
  4. Get 4 tbspn barbecue seasoning spice
  5. Get 1 tspn black pepper
  6. Provide 2 tbspn olive oil
Steps to make Pork Ribs - Braai:
  1. Spice your ribs with lemon juice, barbecue sauce, black pepper and olive oil and put on a braai stand to brown both sides
  2. Mix the six gun grill multi-purpose sauce and gently rub on the ribs using brush after browning them. Keep turning and braai till your desired tenderness. Enjoy #braaifordad

Pork ribs are a cut of pork popular in Western and Asian cuisines. The ribcage of a domestic pig, meat and bones together, is cut into usable pieces, prepared by smoking, grilling, or baking - usually with a sauce, often barbecue - and then served. A wide variety of pork spare ribs options are available to you, such as part, style. This Chinese braised pork ribs dish is a classic traditional Chinese dish almost every Chinese family knows how to cook and loves. It's a must-have for major holidays such as Spring Festival (a.k.a.

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