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Bhapa Ilish or Steamed Hilsa in microwave
Bhapa Ilish or Steamed Hilsa in microwave

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We hope you got insight from reading it, now let’s go back to bhapa ilish or steamed hilsa in microwave recipe. You can cook bhapa ilish or steamed hilsa in microwave using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Bhapa Ilish or Steamed Hilsa in microwave:
  1. Take 4 pieces Hilsa fish
  2. Prepare 3 tbsp paste mustard seed
  3. Take 3 tbsp sour curd
  4. Get 1 tbsp Poppy seed
  5. Provide to taste Salt
  6. Get 1 tsp turmeric powder
  7. Take 5 pieces green chilli
  8. Prepare 1 tsp chilli powder
  9. You need 4 tbsp mustard oil
Instructions to make Bhapa Ilish or Steamed Hilsa in microwave:
  1. Wash the fish and marinate with salt, turmeric powder.keep aside until use.
  2. Put the mustard seed paste into a microwave safe bowl.add sour curd, salt, turmeric powder, mustard oil, poppy seed paste, chopped green chilli and 2 tbsp water.mix nicely.
  3. Now add fish pieces into the mixture.. gradually mix with mustard paste. Cover the microwave bowl with a wrap.
  4. Keep the bowl in the microwave for 2 to 3 minutes.take out the bowl from microwave and give 10 to 12 minutes of standing time.
  5. Vapa Ilish in microwave is ready to eat now. Enjoy the recipe with steamed rice.

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